Winery Quinta da RomeiraMorgado de Sta. Catherina Bucelas Reserva
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
The Morgado de Sta. Catherina Bucelas Reserva of the Winery Quinta da Romeira is in the top 40 of wines of Bucelas.
Taste structure of the Morgado de Sta. Catherina Bucelas Reserva from the Winery Quinta da Romeira
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Morgado de Sta. Catherina Bucelas Reserva of Winery Quinta da Romeira in the region of Lisboa is a powerful.
Wine flavors and olphactive analysis
On the nose the Morgado de Sta. Catherina Bucelas Reserva of Winery Quinta da Romeira in the region of Lisboa often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Morgado de Sta. Catherina Bucelas Reserva
Pairings that work perfectly with Morgado de Sta. Catherina Bucelas Reserva
Original food and wine pairings with Morgado de Sta. Catherina Bucelas Reserva
The Morgado de Sta. Catherina Bucelas Reserva of Winery Quinta da Romeira matches generally quite well with dishes of pasta, pork or shellfish such as recipes of macaroni and cheese, pizza calzone with ham and mushrooms or carne de porco alentejana (sliced pork with vongoles) recipe....
Details and technical informations about Winery Quinta da Romeira's Morgado de Sta. Catherina Bucelas Reserva.
Discover the grape variety: Mancin
Mancin noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Mancin noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Morgado de Sta. Catherina Bucelas Reserva from Winery Quinta da Romeira are 2017, 2012, 2007, 2016 and 2015.
Informations about the Winery Quinta da Romeira
The Winery Quinta da Romeira is one of of the world's greatest estates. It offers 19 wines for sale in the of Bucelas to come and discover on site or to buy online.
The wine region of Bucelas
The wine region of Bucelas is located in the region of Lisboa of Portugal. Wineries and vineyards like the Domaine Quinta do Boição or the Domaine Quinta da Romeira produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Bucelas are Sercial, Alvarinho and Loureiro, they are then used in wines in blends or as a single variety. On the nose of Bucelas often reveals types of flavors of pineapple, microbio or spices and sometimes also flavors of non oak, vegetal or tropical fruit.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
News related to this wine
At the heart of the terroirs of Mâcon-Serrières
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
The Rully appellation seen by Felix Debavelaere
Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgo ...
At the heart of the terroirs of Mâcon-Cruzille
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWi ...
The word of the wine: Wooded
A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.