The Winery Monteversa of Colli Euganei of Veneto

The Winery Monteversa is one of the best wineries to follow in Colli Euganei.. It offers 11 wines for sale in of Colli Euganei to come and discover on site or to buy online.
Looking for the best Winery Monteversa wines in Colli Euganei among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Monteversa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Monteversa wines with technical and enological descriptions.
How Winery Monteversa wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew with white wine, fideuà (paella with pasta and fish) or baked lamb neck on a bed of vegetables and grapes.
On the nose the red wine of Winery Monteversa. often reveals types of flavors of black currant, black fruit or red fruit and sometimes also flavors of dried fruit, earth or microbio. In the mouth the red wine of Winery Monteversa. is a powerful with a lot of tannins present in the mouth.
The wine region of Colli Euganei is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Vignalta or the Domaine Vignalta produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Colli Euganei are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Colli Euganei often reveals types of flavors of blackberry, earthy or tropical fruit and sometimes also flavors of vegetal, microbio or honey.
In the mouth of Colli Euganei is a powerful. We currently count 72 estates and châteaux in the of Colli Euganei, producing 339 different wines in conventional, organic and biodynamic agriculture. The wines of Colli Euganei go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Monteversa wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of italian pasta salad, chicken tagine with apricots and almonds or pancake cake with mountain filling.
On the nose the white wine of Winery Monteversa. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Monteversa. is a powerful with a nice freshness.
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
How Winery Monteversa wines pair with each other generally quite well with dishes such as recipes .
On the nose the sparkling wine of Winery Monteversa. often reveals types of flavors of earth, tree fruit or citrus fruit.
Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.
Planning a wine route in the of Colli Euganei? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Monteversa.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.