Winery Monte AmareloKourelas da Serra Branco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Kourelas da Serra Branco from the Winery Monte Amarelo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kourelas da Serra Branco of Winery Monte Amarelo in the region of Alentejano is a powerful.
Food and wine pairings with Kourelas da Serra Branco
Pairings that work perfectly with Kourelas da Serra Branco
Original food and wine pairings with Kourelas da Serra Branco
The Kourelas da Serra Branco of Winery Monte Amarelo matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with veal stock sauce, pan-fried carrots or raoul's bouillabaisse.
Details and technical informations about Winery Monte Amarelo's Kourelas da Serra Branco.
Discover the grape variety: Colombard
Colombard is one of the oldest grape varieties in the Charentes. This golden white grape variety is a cross between Chenin and Gouais. The young leaves of colombard are yellow with bronze patches. The adult leaves may be three-lobed or whole, depending on the variety. Its branches are cottony. The bunches of this variety are thick and cylindrical. Its elliptical berries are medium-sized. They change color until they ripen, ranging from greenish white to golden yellow. Colombard is associated with an average budding. It is particularly susceptible to leafhoppers, grape worms, mites, mildew, powdery mildew and gray mold. It is also sensitive to water stress, but is not very sensitive to wind. It ripens late in the second half of the year. There are a dozen approved clones of Colombard, the best known of which are 608, 607 and 606. This variety produces a full-bodied, fine white wine. Aromas of lime, nectarine, boxwood, citrus and exotic fruits are released.
Last vintages of this wine
The best vintages of Kourelas da Serra Branco from Winery Monte Amarelo are 2017, 2016, 0
Informations about the Winery Monte Amarelo
The Winery Monte Amarelo is one of of the world's greatest estates. It offers 9 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Crunchy
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.
