The Winery Michel Laurent is one of the best wineries to follow in Vallée de la Loire.. It offers 31 wines for sale in of Loire Valley to come and discover on site or to buy online.
Looking for the best Winery Michel Laurent wines in Loire Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Michel Laurent wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Michel Laurent wines with technical and enological descriptions.
How Winery Michel Laurent wines pair with each other generally quite well with dishes of lamb, vegetarian or poultry such as recipes of rack of lamb with antiboise sauce, spinach and goat cheese quiche or scandinavian beef balls.
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
It's quite telling that this brief overview of the region's wines doesn't even mention the Loire Valley's two most famous wines - Sancerre and Pouilly-Fume. White wines are clearly the strong point of the Loire Valley and represent the vast majority of production. A significant proportion of these are produced under PGI appellations, most commonly the IGP Loire (formerly Vin de Pays du Jardin de la France), which covers the whole region. The main white Grape varieties used for the production of white wines in the Loire Valley are Sauvignon Blanc, Chenin Blanc, Melon de Bourgogne and, more popular than the traditional, Chardonnay.
How Winery Michel Laurent wines pair with each other generally quite well with dishes of lamb, poultry or rich fish (salmon, tuna etc) such as recipes of lamb tagine with apricots (morocco), scandinavian beef balls or braids of sole and salmon with morels.
On the nose the pink wine of Winery Michel Laurent. often reveals types of flavors of cherry, strawberries or honey and sometimes also flavors of earth, red fruit.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Michel Laurent wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of scallops with coconut cream, quiche lorraine or pizza-style appetizer croissants.
On the nose the sparkling wine of Winery Michel Laurent. often reveals types of flavors of citrus fruit. In the mouth the sparkling wine of Winery Michel Laurent. is a powerful with a nice vivacity and a fine and pleasant bubble.
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.
How Winery Michel Laurent wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of moist parmesan steak, penne with shrimp and zucchini or spaghetti all 'amatriciana.
On the nose the white wine of Winery Michel Laurent. often reveals types of flavors of tropical, citrus or green apple and sometimes also flavors of earth, vegetal or tree fruit. In the mouth the white wine of Winery Michel Laurent. is a with a nice freshness.
As its name suggests, the folle blanche is a white grape variety. Originally from the west of France, it was used to make Cognac and Armagnac brandies as early as the 17th century and was renowned for its finesse and fragrant nose. Replaced by Ugni Blanc following the phylloxera invasion, the folle blanche is now grown in small quantities. It is a grape variety with juicy, sweet, medium-sized bunches and berries with a white/green skin. Its worst enemy is grey rot. As it is an early variety and its buds come out early, it is particularly afraid of spring frosts. It likes short pruning, a method that limits the production of grapes but increases their quality. It also prefers mineral-rich soils, and its vineyards cover about 3,000 hectares. It is used in the production of the AOC Gros-plant du Pays nantais to produce a lively white wine with little alcohol but marked acidity.
Planning a wine route in the of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Michel Laurent.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
