
Winery Michel LaurentGrande Réserve Sancerre Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Grande Réserve Sancerre Blanc from the Winery Michel Laurent
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grande Réserve Sancerre Blanc of Winery Michel Laurent in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Grande Réserve Sancerre Blanc of Winery Michel Laurent in the region of Loire Valley often reveals types of flavors of grapefruit, citrus or peach and sometimes also flavors of minerality, honey or melon.
Food and wine pairings with Grande Réserve Sancerre Blanc
Pairings that work perfectly with Grande Réserve Sancerre Blanc
Original food and wine pairings with Grande Réserve Sancerre Blanc
The Grande Réserve Sancerre Blanc of Winery Michel Laurent matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of traditional flemish carbonades, wok of pointed cabbage with shrimps and lemongrass bo bun style or oriental stuffed vegetables.
Details and technical informations about Winery Michel Laurent's Grande Réserve Sancerre Blanc.
Discover the grape variety: Prior
Interspecific cross between Freiburg 4-61 (23-416 Joannès-Seyve x pinot noir) and Bronner made in 1987 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in Germany, but also in Switzerland, Belgium, ... and in France.
Last vintages of this wine
The best vintages of Grande Réserve Sancerre Blanc from Winery Michel Laurent are 2017, 2016, 2015, 2018 and 2012.
Informations about the Winery Michel Laurent
The Winery Michel Laurent is one of of the world's greatest estates. It offers 34 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Cup (size in)
Specific to the Mediterranean vineyard, this short pruning which opens the stock in the shape of a corolla offers a good resistance to violent winds but does not allow any mechanization of the vine work.













