Winery Michel LaurentGrande Réserve Pouilly Fumé
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Grande Réserve Pouilly Fumé from the Winery Michel Laurent
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grande Réserve Pouilly Fumé of Winery Michel Laurent in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Grande Réserve Pouilly Fumé of Winery Michel Laurent in the region of Loire Valley often reveals types of flavors of tropical, citrus or green apple and sometimes also flavors of earth, vegetal or tree fruit.
Food and wine pairings with Grande Réserve Pouilly Fumé
Pairings that work perfectly with Grande Réserve Pouilly Fumé
Original food and wine pairings with Grande Réserve Pouilly Fumé
The Grande Réserve Pouilly Fumé of Winery Michel Laurent matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed round zucchini, three ways to prepare chinese noodles or chicken curry and onions.
Details and technical informations about Winery Michel Laurent's Grande Réserve Pouilly Fumé.
Discover the grape variety: Arrufiac
The white Arrufiac is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. The white Arrufiac can be found cultivated in these vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Grande Réserve Pouilly Fumé from Winery Michel Laurent are 2013, 2017, 2012, 2011 and 2010.
Informations about the Winery Michel Laurent
The Winery Michel Laurent is one of of the world's greatest estates. It offers 34 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.
