Domaine Masson-BlondeletTradition Cullus Pouilly-Fumé
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Tradition Cullus Pouilly-Fumé of the Domaine Masson-Blondelet is in the top 10 of wines of Pouilly-Fumé.
Taste structure of the Tradition Cullus Pouilly-Fumé from the Domaine Masson-Blondelet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tradition Cullus Pouilly-Fumé of Domaine Masson-Blondelet in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Tradition Cullus Pouilly-Fumé of Domaine Masson-Blondelet in the region of Loire Valley often reveals types of flavors of pineapple, cream or tropical and sometimes also flavors of citrus, smoke or green apple.
Food and wine pairings with Tradition Cullus Pouilly-Fumé
Pairings that work perfectly with Tradition Cullus Pouilly-Fumé
Original food and wine pairings with Tradition Cullus Pouilly-Fumé
The Tradition Cullus Pouilly-Fumé of Domaine Masson-Blondelet matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of andouillette with mustard sauce, garlic shrimp or loubia.
Details and technical informations about Domaine Masson-Blondelet's Tradition Cullus Pouilly-Fumé.
Discover the grape variety: Brayades
Most certainly from the Rhone Valley, it was practically only found in the Ardèche. Today, it has almost disappeared and the photographs below may be the last ones as the strain we found has since been pulled out. - Synonymy: exbrayat, to be used in the masculine form (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Tradition Cullus Pouilly-Fumé from Domaine Masson-Blondelet are 2012, 2001, 2009, 2007 and 2014.
Informations about the Domaine Masson-Blondelet
The Domaine Masson-Blondelet is one of of the world's greatest estates. It offers 12 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Length
Persistence in the mouth of a wine measured in caudalies.
