Winery La MaseraErbaluce di Caluso

White wine of Erbaluce di Caluso of Piémont of Italy

3.7

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Erbaluce di Caluso of Winery La Masera is a white wine from the region of Erbaluce di Caluso of Piémont.
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Erbaluce di Caluso from the Winery La Masera

Light		Bold
Dry		Sweet
Soft		Acidic

In the mouth the Erbaluce di Caluso of Winery La Masera in the region of Piémont is a powerful.

Food and wine pairings with Erbaluce di Caluso

Pairings that work perfectly with Erbaluce di Caluso

Original food and wine pairings with Erbaluce di Caluso

Cured meat

Pasta

The Erbaluce di Caluso of Winery La Masera matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of thai coconut chicken with black mushrooms, pasta with shrimp or savoyard crozet gratin.

Details and technical informations about Winery La Masera's Erbaluce di Caluso.

Winery

Winery La Masera

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

13°

Allergens

Contains sulfites

Discover the grape variety: Muscat bleu

An interspecific cross between 15-6 Garnier (villard noir or 18315 Seyve-Villard x Müller-Thurgau) and perle noire or 20347 Seyve-Villard (panse de Provence x 12358 Seyve-Villard), obtained in Switzerland in the 1930s by a nurseryman named Garnier. Muscat Bleu can be found in Germany, Switzerland, Belgium, etc. In France, it is practically unknown. It is listed in the Official Catalogue of Vine Varieties, list A2.

Informations about the Winery La Masera

The winery offers 15 different wines.

Its wines get an average rating of 3.7.

It is in the top 10 of the best estates in the region

It is located in Erbaluce di Caluso in the region of Piémont

Find the Winery La Masera on Facebook

The Winery La Masera is one of of the world's greatest estates. It offers 15 wines for sale in the of Erbaluce di Caluso to come and discover on site or to buy online.

In the top 150000 of of Italy wines

In the top 20000 of of Erbaluce di Caluso wines

In the top 200000 of white wines

In the top 650000 wines of the world

The wine region of Erbaluce di Caluso

The wine region of Erbaluce di Caluso is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Orsolani or the Domaine Favaro produce mainly wines white, sparkling and sweet. The most planted grape varieties in the region of Erbaluce di Caluso are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Erbaluce di Caluso often reveals types of flavors of tree fruit, earth or floral and sometimes also flavors of yellow apple, lemon or tropical fruit.

The wine region of Piémont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

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