Winery La MaseraAnima Erbaluce di Caluso
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Anima Erbaluce di Caluso from the Winery La Masera
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Anima Erbaluce di Caluso of Winery La Masera in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Anima Erbaluce di Caluso of Winery La Masera in the region of Piedmont often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or citrus fruit.
Food and wine pairings with Anima Erbaluce di Caluso
Pairings that work perfectly with Anima Erbaluce di Caluso
Original food and wine pairings with Anima Erbaluce di Caluso
The Anima Erbaluce di Caluso of Winery La Masera matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta gratin carbonara style, scallops or savoy tomme and spinach pie.
Details and technical informations about Winery La Masera's Anima Erbaluce di Caluso.
Discover the grape variety: Verdesse
Verdesse is a white grape variety, grown on an area of about 5 ha. It is found particularly in the Grésivaudan and Drac valleys. It is also called verdêche, étraire blanche de Grenoble or verdasse. The leaves are lobed and dark green in colour. Long, sturdy stalks carry the bunches. A juicy and sweet flesh is found under the white skin, turning amber red, of the mature berries. The berries are medium-sized and ellipsoid in shape. To be productive and vigorous, the variety is pruned rather long. Verdesse is not very resistant to mildew and powdery mildew, but it is very resistant to grey rot. A particularly alcoholic wine is produced from this variety. It has a pleasant flavour and a vegetal and floral scent. This wine does not keep long, and is best consumed during the first few years.
Last vintages of this wine
The best vintages of Anima Erbaluce di Caluso from Winery La Masera are 2014, 2017, 2015, 0 and 2018.
Informations about the Winery La Masera
The Winery La Masera is one of of the world's greatest estates. It offers 15 wines for sale in the of Erbaluce di Caluso to come and discover on site or to buy online.
The wine region of Erbaluce di Caluso
The wine region of Erbaluce di Caluso is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Orsolani or the Domaine Favaro produce mainly wines white, sparkling and sweet. The most planted grape varieties in the region of Erbaluce di Caluso are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Erbaluce di Caluso often reveals types of flavors of tree fruit, earth or floral and sometimes also flavors of yellow apple, lemon or tropical fruit.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Bold
A wine with a smooth texture reminiscent of fats.
