Winery La Masera - Canavese Nebbiolo

Winery La MaseraCanavese Nebbiolo

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Canavese Nebbiolo of Winery La Masera is a red wine from the region of Canavese of Piémont.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Canavese Nebbiolo from the Winery La Masera

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Canavese Nebbiolo of Winery La Masera in the region of Piémont is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Winery La Masera's Canavese Nebbiolo.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.

Last vintages of this wine

Canavese Nebbiolo - 2013
In the top 100 of of Canavese wines
Average rating: 3.81110.50

The best vintages of Canavese Nebbiolo from Winery La Masera are 2013

Informations about the Winery La Masera

The winery offers 15 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Canavese in the region of Piémont
Find the Winery La Masera on Facebook

The Winery La Masera is one of of the world's greatest estates. It offers 15 wines for sale in the of Canavese to come and discover on site or to buy online.

Top wine Piémont
In the top 85000 of of Italy wines
In the top 15000 of of Canavese wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Canavese

The wine region of Canavese is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Ferrando or the Domaine Cieck produce mainly wines red, pink and sweet. The most planted grape varieties in the region of Canavese are Nebbiolo, Freisa and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Canavese often reveals types of flavors of red fruit, citrus fruit or earth and sometimes also flavors of spices, oak or non oak.


The wine region of Piémont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

News related to this wine

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The Chablis vineyard and the transition to sustainable practices

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At the heart of the terroirs of Mâcon-Verzé

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The word of the wine: Organic (agriculture)

A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.

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