Winery Fratelli Marco - Chèrmes Barbera

Winery Fratelli MarcoChèrmes Barbera

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Chèrmes Barbera of Winery Fratelli Marco is a red wine from the region of Canavese of Piedmont.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Chèrmes Barbera of the Winery Fratelli Marco is in the top 10 of wines of Canavese.

Taste structure of the Chèrmes Barbera from the Winery Fratelli Marco

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Chèrmes Barbera of Winery Fratelli Marco in the region of Piedmont is a powerful with a nice freshness.

Details and technical informations about Winery Fratelli Marco's Chèrmes Barbera.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aubin

Aubin is a grape variety commonly found in the vineyards of Lorraine. Rozérieulles, Bruley or Buligny have a few plantations of it. The green variety of this grape variety is one of the 16 grape varieties resulting from a cross between pinot noir and gouais blanc. Aubin, a white grape variety, is not to be confused with another black grape plant, aubun. The green white or white Euvezin, as it is still called, is of satisfactory vigour but its productivity is widely variable. The plant can be recognized by its small bunches. Sometimes winged, they are rather loose and cylindrical in shape, and contain small berries that promise medium-quality vinification. The juice is often associated with other grape varieties. Partial abortion of the berries is common with Aubin. It is also necessary to do what is necessary to preserve this endangered grape variety from oidosis.

Last vintages of this wine

Chèrmes Barbera - 0
In the top 10 of of Canavese wines
Average rating: 4.111110

The best vintages of Chèrmes Barbera from Winery Fratelli Marco are 0

Informations about the Winery Fratelli Marco

The winery offers 4 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Canavese in the region of Piedmont

The Winery Fratelli Marco is one of of the world's greatest estates. It offers 4 wines for sale in the of Canavese to come and discover on site or to buy online.

Top wine Piedmont
In the top 90000 of of Italy wines
In the top 10 of of Canavese wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Canavese

The wine region of Canavese is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Ferrando or the Domaine Cieck produce mainly wines red, pink and sweet. The most planted grape varieties in the region of Canavese are Nebbiolo, Freisa and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Canavese often reveals types of flavors of red fruit, citrus fruit or earth and sometimes also flavors of spices, oak or non oak.


The wine region of Piedmont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

The word of the wine: Noble rot

A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".

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