The Winery Mas Igneus is one of the world's great estates. It offers 21 wines for sale in of Priorat to come and discover on site or to buy online.
Looking for the best Winery Mas Igneus wines in Priorat among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mas Igneus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mas Igneus wines with technical and enological descriptions.
How Winery Mas Igneus wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef luc lake, risotto of penne with chorizo and merguez or stuffed cabbage leaves.
On the nose the red wine of Winery Mas Igneus. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or microbio. In the mouth the red wine of Winery Mas Igneus. is a powerful with a nice balance between acidity and tannins.
Mythical Catalan terroir, DOCa (Spain's summit alongside Rioja). Powerful, concentrated reds with signature notes of candied black fruits (blackberry, black cherry), graphite, schist, garrigue, cocoa and liquorice, firm tannins and a mineral palate strung by the "llicorella" (black schist and quartz forcing roots down to 20 m). Old vines of Garnacha (roundness) and Cariñena (Samsó, structure). Exceptional ageing.
~2,010 ha of steep relief.
How Winery Mas Igneus wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of tagliatelle courgette salmon from cécile and lisa, parsley knives or julienne fillets in coconut milk.
On the nose the white wine of Winery Mas Igneus. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
Planning a wine route in the of Priorat? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mas Igneus.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
