Winery San Nicolas de Tolentino - Marques de AlmonacidVendimia Seleccionada
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vendimia Seleccionada from the Winery San Nicolas de Tolentino - Marques de Almonacid
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vendimia Seleccionada of Winery San Nicolas de Tolentino - Marques de Almonacid in the region of Aragon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Vendimia Seleccionada of Winery San Nicolas de Tolentino - Marques de Almonacid in the region of Aragon often reveals types of flavors of oak, spices.
Food and wine pairings with Vendimia Seleccionada
Pairings that work perfectly with Vendimia Seleccionada
Original food and wine pairings with Vendimia Seleccionada
The Vendimia Seleccionada of Winery San Nicolas de Tolentino - Marques de Almonacid matches generally quite well with dishes of beef, pasta or veal such as recipes of braciola (southern italy), pasta with veal stock sauce or aiguillette of duck with honey.
Details and technical informations about Winery San Nicolas de Tolentino - Marques de Almonacid's Vendimia Seleccionada.
Discover the grape variety: Batoca
Lively, light whites best drunk young, with a pale golden robe, an airy palate with preserved acidity, and signature aromas of citrus (lemon), green apple, white flowers, and fresh herbaceous notes. Adds freshness and verve. Often blended with Loureiro and Arinto in Vinho Verde DOC. A native Portuguese white variety grown in Vinho Verde and the Douro.
Last vintages of this wine
The best vintages of Vendimia Seleccionada from Winery San Nicolas de Tolentino - Marques de Almonacid are 2012, 2010, 0, 2009 and 2008.
Informations about the Winery San Nicolas de Tolentino - Marques de Almonacid
The Winery San Nicolas de Tolentino - Marques de Almonacid is one of of the world's greatest estates. It offers 9 wines for sale in the of Cariñena to come and discover on site or to buy online.
The wine region of Cariñena
Historic Aragón (DO since 1932), birthplace of Carignan (Cariñena here). Yet Garnacha dominates: fleshy, sun-soaked reds with signature notes of candied red fruit (cherry, raspberry), spices, pepper, garrigue and balsamic notes, round tannins and opulence. Many old vines. Also dense, tannic Cariñena (Mazuelo), supple Tempranillo.
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Trader-Handler
Champagne term for a merchant who buys grapes to make a Champagne wine himself.
