Winery San Nicolas de Tolentino - Marques de AlmonacidMacabeo
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Macabeo from the Winery San Nicolas de Tolentino - Marques de Almonacid
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Macabeo of Winery San Nicolas de Tolentino - Marques de Almonacid in the region of Aragon is a powerful.
Food and wine pairings with Macabeo
Pairings that work perfectly with Macabeo
Original food and wine pairings with Macabeo
The Macabeo of Winery San Nicolas de Tolentino - Marques de Almonacid matches generally quite well with dishes of beef, pasta or veal such as recipes of mexican beef tacos, cannelloni of meat or stuffed cutlets.
Details and technical informations about Winery San Nicolas de Tolentino - Marques de Almonacid's Macabeo.
Discover the grape variety: Carla
Light, fruity reds with a pale ruby robe, soft tannins and an airy palate with moderate acidity, showing undemonstrative aromas of southern red fruits. Discreet rustic profile. Almost vanished from commercial cultivation, preserved in INRAE varietal collections, forming part of the pre-phylloxera heritage varieties studied for their genetic interest. Rare French black grape formerly grown in the Southwest.
Last vintages of this wine
The best vintages of Macabeo from Winery San Nicolas de Tolentino - Marques de Almonacid are 0, 2014
Informations about the Winery San Nicolas de Tolentino - Marques de Almonacid
The Winery San Nicolas de Tolentino - Marques de Almonacid is one of of the world's greatest estates. It offers 9 wines for sale in the of Cariñena to come and discover on site or to buy online.
The wine region of Cariñena
Historic Aragón (DO since 1932), birthplace of Carignan (Cariñena here). Yet Garnacha dominates: fleshy, sun-soaked reds with signature notes of candied red fruit (cherry, raspberry), spices, pepper, garrigue and balsamic notes, round tannins and opulence. Many old vines. Also dense, tannic Cariñena (Mazuelo), supple Tempranillo.
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Grape variety
A type of vine plant and, by extension, the term used to designate the grapes that come from it. The term "table grape" is used to designate the grapes used for consumption, whereas the term "grape variety" is used to designate the wine grapes used to make wine.
