Winery Marco AntonelliIl Fresco Cesanese
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Il Fresco Cesanese from the Winery Marco Antonelli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Fresco Cesanese of Winery Marco Antonelli in the region of Lazio is a with a nice balance between acidity and tannins.
Food and wine pairings with Il Fresco Cesanese
Pairings that work perfectly with Il Fresco Cesanese
Original food and wine pairings with Il Fresco Cesanese
The Il Fresco Cesanese of Winery Marco Antonelli matches generally quite well with dishes of beef, pasta or veal such as recipes of authentic bolognese sauce (ragù di carne), pork sautéed with chinese noodles or veal tagine with carrots.
Details and technical informations about Winery Marco Antonelli's Il Fresco Cesanese.
Discover the grape variety: Gouget noir
This grape variety was cultivated in the Montluçonnaise region (Allier) since the origin of the vineyards in this region. For a long time it was confused with Gougean de l'Allier, but genetic analyses show that it comes from a mutation of Gouais blanc, also called Gouget blanc. Gouget noir is practically on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1. It was therefore very well known in the wine-growing centre of France but totally absent from other French regions and abroad.
Last vintages of this wine
The best vintages of Il Fresco Cesanese from Winery Marco Antonelli are 2019, 0, 2018
Informations about the Winery Marco Antonelli
The Winery Marco Antonelli is one of of the world's greatest estates. It offers 5 wines for sale in the of Cesanese di Olevano Romano to come and discover on site or to buy online.
The wine region of Cesanese di Olevano Romano
The wine region of Cesanese di Olevano Romano is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Damiano Ciolli or the Domaine Migrante produce mainly wines red and white. On the nose of Cesanese di Olevano Romano often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth of Cesanese di Olevano Romano is a powerful with a nice freshness.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.
