Winery Luc Massy VinsLa Crosse Chasselas Epesses
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
The La Crosse Chasselas Epesses of the Winery Luc Massy Vins is in the top 20 of wines of Epesses.
Taste structure of the La Crosse Chasselas Epesses from the Winery Luc Massy Vins
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Crosse Chasselas Epesses of Winery Luc Massy Vins in the region of Vaud is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Crosse Chasselas Epesses of Winery Luc Massy Vins in the region of Vaud often reveals types of flavors of earth, microbio or tree fruit.
Food and wine pairings with La Crosse Chasselas Epesses
Pairings that work perfectly with La Crosse Chasselas Epesses
Original food and wine pairings with La Crosse Chasselas Epesses
The La Crosse Chasselas Epesses of Winery Luc Massy Vins matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of wild asparagus omelette, fideuà (spain) or quiche without eggs.
Details and technical informations about Winery Luc Massy Vins's La Crosse Chasselas Epesses.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of La Crosse Chasselas Epesses from Winery Luc Massy Vins are 2018, 2014, 2017, 0 and 2015.
Informations about the Winery Luc Massy Vins
The Winery Luc Massy Vins is one of of the world's greatest estates. It offers 13 wines for sale in the of Epesses to come and discover on site or to buy online.
The wine region of Epesses
The wine region of Epesses is located in the region of Lavaux of Vaud of Switzerland. Wineries and vineyards like the Domaine Louis Bovard or the Domaine Blaise Duboux produce mainly wines white, red and pink. The most planted grape varieties in the region of Epesses are Chasselas, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Epesses often reveals types of flavors of citrus, stone or cheese and sometimes also flavors of honey, earth or microbio.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Performance
Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).
