Winery Luc Massy Vins - Clos du Boux Grand Cru Epesses

Winery Luc Massy VinsClos du Boux Grand Cru Epesses

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Clos du Boux Grand Cru Epesses of Winery Luc Massy Vins is a white wine from the region of Epesses of Vaud.
This wine is composed of 100% of the grape variety Chasselas.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
The Clos du Boux Grand Cru Epesses of the Winery Luc Massy Vins is in the top 10 of wines of Epesses.

Taste structure of the Clos du Boux Grand Cru Epesses from the Winery Luc Massy Vins

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Clos du Boux Grand Cru Epesses of Winery Luc Massy Vins in the region of Vaud is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Clos du Boux Grand Cru Epesses of Winery Luc Massy Vins in the region of Vaud often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.

Details and technical informations about Winery Luc Massy Vins's Clos du Boux Grand Cru Epesses.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Chasselas

Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Clos du Boux Grand Cru Epesses - 2019
In the top 10 of of Epesses wines
Average rating: 3.911110
Clos du Boux Grand Cru Epesses - 2018
In the top 10 of of Epesses wines
Average rating: 4.111110
Clos du Boux Grand Cru Epesses - 2017
In the top 10 of of Epesses wines
Average rating: 3.911110
Clos du Boux Grand Cru Epesses - 2016
In the top 10 of of Epesses wines
Average rating: 3.71110.50
Clos du Boux Grand Cru Epesses - 2015
In the top 10 of of Epesses wines
Average rating: 3.51110.50
Clos du Boux Grand Cru Epesses - 2014
In the top 10 of of Epesses wines
Average rating: 3.51110.50
Clos du Boux Grand Cru Epesses - 2013
In the top 10 of of Epesses wines
Average rating: 2.6110.500

The best vintages of Clos du Boux Grand Cru Epesses from Winery Luc Massy Vins are 2018, 2019, 2017, 2016 and 2015.

Informations about the Winery Luc Massy Vins

The winery offers 10 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Epesses in the region of Vaud

The Winery Luc Massy Vins is one of of the world's greatest estates. It offers 10 wines for sale in the of Epesses to come and discover on site or to buy online.

Top wine Vaud
In the top 700 of of Switzerland wines
In the top 10 of of Epesses wines
In the top 25000 of white wines
In the top 90000 wines of the world

The wine region of Epesses

The wine region of Epesses is located in the region of Lavaux of Vaud of Switzerland. Wineries and vineyards like the Domaine Louis Bovard or the Domaine Blaise Duboux produce mainly wines white, red and pink. The most planted grape varieties in the region of Epesses are Chasselas, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Epesses often reveals types of flavors of citrus, stone or cheese and sometimes also flavors of honey, earth or microbio.


The wine region of Vaud

Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.

News related to this wine

At the heart of the terroirs of Mâcon-Bray

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​ Find out more on our website: https://www.bourgogn ...

The word of the wine: Liquid

Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).

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