
Winery Luc Massy VinsEpesses Sauvignon Blanc
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Epesses Sauvignon Blanc of Winery Luc Massy Vins in the region of Vaud often reveals types of flavors of citrus fruit.
Food and wine pairings with Epesses Sauvignon Blanc
Pairings that work perfectly with Epesses Sauvignon Blanc
Original food and wine pairings with Epesses Sauvignon Blanc
The Epesses Sauvignon Blanc of Winery Luc Massy Vins matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of bacalhau com natas, phad thai (thai style fried noodles) or cream and tuna quiche.
Details and technical informations about Winery Luc Massy Vins's Epesses Sauvignon Blanc.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Epesses Sauvignon Blanc from Winery Luc Massy Vins are 0, 2016
Informations about the Winery Luc Massy Vins
The Winery Luc Massy Vins is one of of the world's greatest estates. It offers 13 wines for sale in the of Epesses to come and discover on site or to buy online.
The wine region of Epesses
The wine region of Epesses is located in the region of Lavaux of Vaud of Switzerland. Wineries and vineyards like the Domaine Louis Bovard or the Domaine Blaise Duboux produce mainly wines white, red and pink. The most planted grape varieties in the region of Epesses are Chasselas, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Epesses often reveals types of flavors of citrus, stone or cheese and sometimes also flavors of honey, earth or microbio.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.














