Winery Les Frères DuboisLa Braise d’Enfer
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
The La Braise d’Enfer of the Winery Les Frères Dubois is in the top 70 of wines of Epesses.
Taste structure of the La Braise d’Enfer from the Winery Les Frères Dubois
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Braise d’Enfer of Winery Les Frères Dubois in the region of Vaud is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Braise d’Enfer of Winery Les Frères Dubois in the region of Vaud often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with La Braise d’Enfer
Pairings that work perfectly with La Braise d’Enfer
Original food and wine pairings with La Braise d’Enfer
The La Braise d’Enfer of Winery Les Frères Dubois matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of spanish omelette, fillets of sole in a creamy sauce with autumn vegetables or bianca pizza arugula bresaola.
Details and technical informations about Winery Les Frères Dubois's La Braise d’Enfer.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of La Braise d’Enfer from Winery Les Frères Dubois are 2019, 2016, 2018, 2017 and 2015.
Informations about the Winery Les Frères Dubois
The Winery Les Frères Dubois is one of of the world's greatest estates. It offers 31 wines for sale in the of Epesses to come and discover on site or to buy online.
The wine region of Epesses
The wine region of Epesses is located in the region of Lavaux of Vaud of Switzerland. Wineries and vineyards like the Domaine Louis Bovard or the Domaine Blaise Duboux produce mainly wines white, red and pink. The most planted grape varieties in the region of Epesses are Chasselas, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Epesses often reveals types of flavors of citrus, stone or cheese and sometimes also flavors of honey, earth or microbio.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
News related to this wine
Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne
We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...
An overview of Morey Saint Denis appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
The Rully appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...
The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.