The Winery Lost Draw Cellars of Texas High Plains of Texas

The Winery Lost Draw Cellars is one of the largest wineries in the world. It offers 54 wines for sale in of Texas High Plains to come and discover on site or to buy online.
Looking for the best Winery Lost Draw Cellars wines in Texas High Plains among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lost Draw Cellars wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lost Draw Cellars wines with technical and enological descriptions.
How Winery Lost Draw Cellars wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of flammekueche (with laughing cow), papillotes of mackerel or soupions à la provençale.
On the nose the white wine of Winery Lost Draw Cellars. often reveals types of flavors of tree fruit, non oak or microbio and sometimes also flavors of oak, spices or citrus fruit.
Texas Panhandle's main AVA (~1,200 m altitude), source of most of the state's grapes. Signature Tempranillo: robust, sun-drenched reds with signature notes of blackberry, black cherry, tobacco, leather and sweet spice, round tannins — suited to the semi-arid climate. Also dense Cabernet Sauvignon, fruity Sangiovese, fleshy Mourvedre. Aromatic Viognier whites (apricot, flowers, honey).
Sandy and clay-limestone soils, strong temperature swings. ~1,500 ha of Mediterranean grapes.
How Winery Lost Draw Cellars wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of tunisian molokheya, beef bourguignon with cookéo or barbecued filet mignon.
On the nose the red wine of Winery Lost Draw Cellars. often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of earth, spices or black fruit.
Crisp, nervy dry whites with a pale golden colour, a taut palate and signature cutting acidity ("lip-stinger"), showing aromas of citrus (lemon, grapefruit), white flowers (hawthorn), green apple, Mediterranean herbs and saline marine notes. A perfect match with oysters and shellfish. The absolute star of Picpoul de Pinet AOC, Languedoc's great dry white. Indigenous French variety of the Languedoc, synonym of Piquepoul blanc.
How Winery Lost Draw Cellars wines pair with each other generally quite well with dishes of beef, mature and hard cheese or veal such as recipes of monkfish tagine, macaroni and cheese gratin or veal roast casserole.
On the nose the pink wine of Winery Lost Draw Cellars. often reveals types of flavors of tree fruit, red fruit.
Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.
How Winery Lost Draw Cellars wines pair with each other generally quite well with dishes such as recipes .
On the nose the sparkling wine of Winery Lost Draw Cellars. often reveals types of flavors of tree fruit, citrus fruit.
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of citrus, white peach, apricot, white flowers, passion fruit and characteristic Atlantic saline-iodine notes. Tonic and long finish. Absolute star of Rías Baixas DO in Galicia (Spain) and signature of Portuguese Vinho Verde as Alvarinho (Monção e Melgaço). Native Iberian variety, exported to Uruguay, California and New Zealand.
Planning a wine route in the of Texas High Plains? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lost Draw Cellars.
Aromatic and elegant whites, rich yet lifted by fine freshness, with hawthorn, honeysuckle, apricot, pear, honey, green tea, mineral and herbal notes. Fine ageing potential. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with marsanne, and one of the 13 permitted grapes at Châteauneuf-du-Pape. Native Rhône variety.