The Red House Winery of Texas High Plains of Texas

Red House Winery - Roussanne
The winery offers 6 different wines
3.8
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Its wines get an average rating of 3.8.
It is currently not ranked among the best domains of Texas.
It is located in Texas High Plains in the region of Texas
Find the Red House Winery on Facebook

The Red House Winery is one of the best wineries to follow in Texas High Plains.. It offers 6 wines for sale in of Texas High Plains to come and discover on site or to buy online.

Top Red House Winery wines

Looking for the best Red House Winery wines in Texas High Plains among all the wines in the region? Check out our tops of the best red, white or effervescent Red House Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Red House Winery wines with technical and enological descriptions.

The top white wines of Red House Winery

Food and wine pairings with a white wine of Red House Winery

How Red House Winery wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the white wines of Red House Winery.

  • Roussanne

Discovering the wine region of Texas High Plains

The wine region of Texas High Plains is located in the region of Texas of United States. We currently count 104 estates and châteaux in the of Texas High Plains, producing 472 different wines in conventional, organic and biodynamic agriculture. The wines of Texas High Plains go well with generally quite well with dishes .

The top red wines of Red House Winery

Food and wine pairings with a red wine of Red House Winery

How Red House Winery wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of lamb skewers, veal tagine with carrots or sauté of veal with olives (corsica).

The grape varieties most used in the red wines of Red House Winery.

  • Sangiovese
  • Tempranillo

Discover the grape variety: Roussanne

Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.

Discover other wineries and winemakers neighboring the Red House Winery

Planning a wine route in the of Texas High Plains? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Red House Winery.

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

News about Red House Winery and wines from the region

Plans to rebuild after wildfire damages rare vines in Crete

Growers in the village of Melambes in Crete saw devastating wildfires cause ‘complete damage to 300 acres (121.4 hectares) of old pre-phylloxera vines’ in July, according to an online crowdfunding page created to support viticulture in the area and help those affected. Although fire burned 90% of the vineyard, it’s hoped some damaged vines can be rescued, said winemaker Iliana Malihin, of her namesake winery and who has spearheaded a community project to revive the site in recent years. Ye ...

Master Sommelier Larry Stone explains why he sold Lingua Franca to Constellation Brands

Stone will remain on board as a brand ambassador and adviser to the business he created back in 2012. The winemaking team, spearheaded by Thomas Savre and Burgundian consultant Dominique Lafon, is still in place too. ‘We’re all still there and we’re going to keep making great wine, but we will have better resources,’ Stone told Decanter.com. Stone, a Master Sommelier, purchased the 61 hectares Janzen Farm in Oregon’s Willamette Valley on December 31, 2012. He had been working at Evening Land’s a ...

Scapegrace to build £13m distillery in Central Otago

The Scapegrace team claims it will be New Zealand’s largest ever distillery when it is fully completed in October 2023. It will eventually produce all of Scapegrace’s award-winning gins and vodkas, along with its soon-to-be-released single malt whisky. The company plans to expand into other spirits categories further down the line too. Managing director Daniel McLaughlin said that the climate and water quality in Central Otago – which is famed for its Pinot Noir – make the region ideal for produ ...

The word of the wine: Mouth

The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.