The Winery L'Orangeraie is one of the best wineries to follow in Vin de Pays.. It offers 17 wines for sale in of Vin de Pays to come and discover on site or to buy online.
Looking for the best Winery L'Orangeraie wines in Vin de Pays among all the wines in the region? Check out our tops of the best red, white or effervescent Winery L'Orangeraie wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery L'Orangeraie wines with technical and enological descriptions.
How Winery L'Orangeraie wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of celine's version of moussaka (5th meeting), mami's macaroni and gruyere gratin or lamb confit with new potatoes.
On the nose the red wine of Winery L'Orangeraie. often reveals types of flavors of red fruit, cherry or earth and sometimes also flavors of black fruit, citrus or smoke. In the mouth the red wine of Winery L'Orangeraie. is a powerful with a nice balance between acidity and tannins.
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
There are now more than 150 VDP/IGP titles, mainly covering the southern third of France. The "Vin de Pays" level is intended to benefit both consumers and wine producers. It allows consumers to know clearly where a wine comes from, while producers are empowered to produce wine outside the constraints of traditional AOC laws. The most obvious freedoms are the higher yields allowed and a more comprehensive list of permitted Grape varieties.
How Winery L'Orangeraie wines pair with each other generally quite well with dishes of vegetarian, poultry or pasta such as recipes of tuna, pepper and tomato quiche, imene's tunisian ojja or phad thai (thai style fried noodles).
On the nose the white wine of Winery L'Orangeraie. often reveals types of flavors of pineapple, citrus or peach and sometimes also flavors of lemon, tree fruit or citrus fruit. In the mouth the white wine of Winery L'Orangeraie. is a with a nice freshness.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery L'Orangeraie wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with summer vegetables, quiche with leeks and fresh salmon from flo or tuna rillettes.
On the nose the pink wine of Winery L'Orangeraie. often reveals types of flavors of cherry, citrus or minerality and sometimes also flavors of strawberries, raspberry or apricot. In the mouth the pink wine of Winery L'Orangeraie. is a with a nice freshness.
Non-liquid constituents of wine.
Planning a wine route in the of Vin de Pays? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery L'Orangeraie.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
