Winery L'Orangeraie - Réserve Malbec

Winery L'OrangeraieRéserve Malbec

The Réserve Malbec of Winery L'Orangeraie is a red wine from the region of Pays d'Oc.
This wine generally goes well with poultry, beef or mature and hard cheese.

Details and technical informations about Winery L'Orangeraie's Réserve Malbec.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Malbec

Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.

Informations about the Winery L'Orangeraie

The winery offers 17 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Lorgeril.
It is in the top 15 of the best estates in the region
It is located in Pays d'Oc

The Winery L'Orangeraie is one of of the world's great estates. It offers 17 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.

Top wine Pays d'Oc
In the top 200000 of of France wines
In the top 6500 of of Pays d'Oc wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Pays d'Oc

Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.

The word of the wine: Extra-dry

Champagne with between 12 and 20 grams of sugar (see dosage liqueur).

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