Winery López MorenasEspada Real Tinto Secco
Sweet wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Espada Real Tinto Secco
Pairings that work perfectly with Espada Real Tinto Secco
Original food and wine pairings with Espada Real Tinto Secco
The Espada Real Tinto Secco of Winery López Morenas matches generally quite well with dishes of beef, lamb or veal such as recipes of baked marrow bones, moroccan style leg of lamb or sauté of veal with mushrooms.
Details and technical informations about Winery López Morenas's Espada Real Tinto Secco.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Espada Real Tinto Secco from Winery López Morenas are 0
Informations about the Winery López Morenas
The Winery López Morenas is one of of the world's great estates. It offers 90 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Over-ripeness
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.
