Winery CovitoroViña Virgen Blanco Dulce
Sweet wine
This wine generally goes well with pork, vegetarian or shellfish.
Food and wine pairings with Viña Virgen Blanco Dulce
Pairings that work perfectly with Viña Virgen Blanco Dulce
Original food and wine pairings with Viña Virgen Blanco Dulce
The Viña Virgen Blanco Dulce of Winery Covitoro matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of stuffed artichoke, shrimp in coconut milk curry or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Covitoro's Viña Virgen Blanco Dulce.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Last vintages of this wine
The best vintages of Viña Virgen Blanco Dulce from Winery Covitoro are 0
Informations about the Winery Covitoro
The Winery Covitoro is one of of the world's great estates. It offers 26 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Cuvée
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.
