Winery Livio Pavese - Barbera del Monferrato

Winery Livio PaveseBarbera del Monferrato

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Barbera del Monferrato of Winery Livio Pavese is a red wine from the region of Barbera del Monferrato of Piémont.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the Barbera del Monferrato from the Winery Livio Pavese

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Barbera del Monferrato of Winery Livio Pavese in the region of Piémont is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with oak taste

oak, tobacco

Wine with earth taste

leather, earthy

Wine with spices taste

licorice, pepper

Wine with microbio taste

cheese, cream

Wine with floral taste

lavender

On the nose the Barbera del Monferrato of Winery Livio Pavese in the region of Piémont often reveals types of flavors of cherry, vegetal or cinnamon and sometimes also flavors of cheese, dark fruit or non oak.

Details and technical informations about Winery Livio Pavese's Barbera del Monferrato.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Scarlotta seedless

Intraspecific cross between sun world.seedling 89345-090-144 and sun world seedling 89361-091-364 obtained in California (USA) by Cain David Wayne from Sun World International Inc. Not known in France, we can meet it in England, in Spain, in Chile, ... . It should be of interest to amateur gardeners.

Last vintages of this wine

Barbera del Monferrato - 2018
In the top 100 of of Barbera del Monferrato wines
Average rating: 3.411100
Barbera del Monferrato - 2015
In the top 100 of of Barbera del Monferrato wines
Average rating: 3.51110.50
Barbera del Monferrato - 2014
In the top 100 of of Barbera del Monferrato wines
Average rating: 3.51110.50
Barbera del Monferrato - 2013
In the top 100 of of Barbera del Monferrato wines
Average rating: 3.411100
Barbera del Monferrato - 2011
In the top 100 of of Barbera del Monferrato wines
Average rating: 3.51110.50
Barbera del Monferrato - 2010
In the top 100 of of Barbera del Monferrato wines
Average rating: 3.71110.50
Barbera del Monferrato - 2009
In the top 100 of of Barbera del Monferrato wines
Average rating: 3.71110.50

The best vintages of Barbera del Monferrato from Winery Livio Pavese are 2009, 2010, 2008, 2015 and 2014.

Informations about the Winery Livio Pavese

The winery offers 28 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Barbera del Monferrato in the region of Piémont

The Winery Livio Pavese is one of of the world's greatest estates. It offers 24 wines for sale in the of Barbera del Monferrato to come and discover on site or to buy online.

Top wine Piémont
In the top 25000 of of Italy wines
In the top 150 of of Barbera del Monferrato wines
In the top 70000 of red wines
In the top 150000 wines of the world

The wine region of Barbera del Monferrato

The wine region of Barbera del Monferrato is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Auriel or the Domaine Azienda Agricola Accornero produce mainly wines red and sparkling. On the nose of Barbera del Monferrato often reveals types of flavors of cherry, vegetal or raspberry and sometimes also flavors of black currant, chocolate or tomatoes. In the mouth of Barbera del Monferrato is a powerful with a nice freshness.


The wine region of Piémont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

News related to this wine

At the heart of the terroirs of Mâcon-Prissé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

The word of the wine: Pruine

A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.

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