Winery Castello di UviglieBricco del Conte Barbera del Monferrato
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Bricco del Conte Barbera del Monferrato from the Winery Castello di Uviglie
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bricco del Conte Barbera del Monferrato of Winery Castello di Uviglie in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bricco del Conte Barbera del Monferrato of Winery Castello di Uviglie in the region of Piedmont often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Bricco del Conte Barbera del Monferrato
Pairings that work perfectly with Bricco del Conte Barbera del Monferrato
Original food and wine pairings with Bricco del Conte Barbera del Monferrato
The Bricco del Conte Barbera del Monferrato of Winery Castello di Uviglie matches generally quite well with dishes of pasta, veal or pork such as recipes of makroud, veal axoa (basque country) or homemade burger.
Details and technical informations about Winery Castello di Uviglie's Bricco del Conte Barbera del Monferrato.
Discover the grape variety: Suffolk red
Interspecific crossing between the fredonia or early concord and the black monukka - the latter also being called russian seedless or black kischmish - obtained in 1935 by John Einset (1915/1981) at the Agricultural Experimental Station of the State of New-York (United States) ... practically unknown in France except for amateur gardeners, registered however in the Official Catalogue of the varieties of grapevine of table A2 list. Note that it has concord and isabelle as parents.
Last vintages of this wine
The best vintages of Bricco del Conte Barbera del Monferrato from Winery Castello di Uviglie are 2010, 2019, 2011, 2018 and 2015.
Informations about the Winery Castello di Uviglie
The Winery Castello di Uviglie is one of of the world's greatest estates. It offers 20 wines for sale in the of Barbera del Monferrato to come and discover on site or to buy online.
The wine region of Barbera del Monferrato
The wine region of Barbera del Monferrato is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Auriel or the Domaine Azienda Agricola Accornero produce mainly wines red and sparkling. On the nose of Barbera del Monferrato often reveals types of flavors of cherry, vegetal or raspberry and sometimes also flavors of black currant, chocolate or tomatoes. In the mouth of Barbera del Monferrato is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Draft liquor (champagne)
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).
