Winery LionstoneLimited Release Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Limited Release Cabernet Sauvignon from the Winery Lionstone
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limited Release Cabernet Sauvignon of Winery Lionstone in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Limited Release Cabernet Sauvignon
Pairings that work perfectly with Limited Release Cabernet Sauvignon
Original food and wine pairings with Limited Release Cabernet Sauvignon
The Limited Release Cabernet Sauvignon of Winery Lionstone matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of bernard's potée, moroccan lamb stew or rabbit provencale (mario style).
Details and technical informations about Winery Lionstone's Limited Release Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Limited Release Cabernet Sauvignon from Winery Lionstone are 2013, 0
Informations about the Winery Lionstone
The Winery Lionstone is one of of the world's greatest estates. It offers 11 wines for sale in the of Stags Leap District to come and discover on site or to buy online.
The wine region of Stags Leap District
The wine region of Stags Leap District is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Cliff Lede or the Domaine Hall OVW produce mainly wines red, pink and white. The most planted grape varieties in the region of Stags Leap District are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Stags Leap District often reveals types of flavors of cherry, black plum or espresso and sometimes also flavors of baking spice, cigar box or pipe tobacco.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Bracket
Black grape variety from Provence which contributes to the personality of the red wines of the AOC Bellet, near Nice. It gives a lightly colored but full-bodied wine that is good with age. Syn.: brachet.
