The Winery Le Cellier Savoyard is one of the best wineries to follow in Savoie.. It offers 23 wines for sale in of Savoie to come and discover on site or to buy online.
Looking for the best Winery Le Cellier Savoyard wines in Savoie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Le Cellier Savoyard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Le Cellier Savoyard wines with technical and enological descriptions.
How Winery Le Cellier Savoyard wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of grandma's chicken casserole, spaghetti with salmon or goat cheese and bacon quiche.
On the nose the white wine of Winery Le Cellier Savoyard. often reveals types of flavors of citrus, apples or green apple and sometimes also flavors of lime, minerality or apricot.
Savoie is a wine region in eastern France, in the mountainous areas just South of Lake Geneva and on the border with Switzerland. The location and geography of the region has very much defined its Character, which is fragmented, hilly and slightly Swiss. This is evident in the fresh, crisp white wines produced here, as well as in the labels of the region's wines. Many bear a white cross on a red background - the flag of Switzerland and Savoy.
About three quarters of the region's wines are white. This is mainly because most of the red Grapes would have difficulty maturing properly in the cooler Climate of Savoy. Jacquère is the most widely planted white grape, due to its high yield. Altesse, traditionally known here as Roussette, is used to produce some of the finest wines in Savoie, including its own appellations of Roussette de Savoie and Roussette de Bugey.
How Winery Le Cellier Savoyard wines pair with each other generally quite well with dishes of beef such as recipes of beef pot-au-feu.
On the nose the red wine of Winery Le Cellier Savoyard. often reveals types of flavors of red fruit.
Cultivated for a very long time in Savoie, it is not the black form of mondeuse blanche and Mondeuse grise is a natural mutation of mondeuse noire. According to Thierry Lacombe (I.N.R.A./Montpellier), the latter is the result of a natural intraspecific crossing between the black tressot and the white mondeuse. Mondeuse grise and Mondeuse noire are both registered in the official catalogue of wine grape varieties, list A1.
How Winery Le Cellier Savoyard wines pair with each other generally quite well with dishes of beef such as recipes of brazilian feijoada.
A light, easy-drinking wine with an immediate and fresh fruitiness.
Planning a wine route in the of Savoie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Le Cellier Savoyard.
The Altesse white grape variety is French in origin, but its ancestors were brought from Cyprus. It then developed in the vineyards of the southeast of the country. The Montagnieu fusette or arbane, as it is also called, buds early in the year. A cottony veil covers the first buds. The involuted blade and the U-shaped petiolar sinus distinguish the adult, three-lobed leaves. During, sometimes for late vengeance, the clusters of medium or small size are winged, compact and cylindrical.the fruits reveal a melting pulp under a film of variable color. The pink-tan colour replaces the early reddish yellow when the berries ripen. If they persist, the berries take on a lilac hue. The vinification promises sparkling, aromatic and elegant sweet whites, or dry whites. Altesse is a grape variety to be carefully maintained against acariosis and erinosis.
How’s the weather been this year? Awful. ‘La nature m’écoeure’, one of my wine-growing friends posted on Facebook on 8 April, having been out to look at the frost-crippled shoots on his vines that morning: ‘Nature disgusts me’. It takes a lot to make a wine-grower feel that. He wasn’t alone. Jeremiads echo around the northern hemisphere as 2021 closes. It’s been the year of all the miseries. None suffered more horribly than the growers of Germany’s Ahr valley, where floodwaters caused by the fou ...
How’s the weather been this year? Awful. ‘La nature m’écoeure’, one of my wine-growing friends posted on Facebook on 8 April, having been out to look at the frost-crippled shoots on his vines that morning: ‘Nature disgusts me’. It takes a lot to make a wine-grower feel that. He wasn’t alone. Jeremiads echo around the northern hemisphere as 2021 closes. It’s been the year of all the miseries. None suffered more horribly than the growers of Germany’s Ahr valley, where floodwaters caused by the fou ...
How’s the weather been this year? Awful. ‘La nature m’écoeure’, one of my wine-growing friends posted on Facebook on 8 April, having been out to look at the frost-crippled shoots on his vines that morning: ‘Nature disgusts me’. It takes a lot to make a wine-grower feel that. He wasn’t alone. Jeremiads echo around the northern hemisphere as 2021 closes. It’s been the year of all the miseries. None suffered more horribly than the growers of Germany’s Ahr valley, where floodwaters caused by the fou ...
A light, easy-drinking wine with an immediate and fresh fruitiness.
