Winery Le Cellier Savoyard - Crépy

Winery Le Cellier SavoyardCrépy

The Crépy of Winery Le Cellier Savoyard is a white wine from the region of Vin de Savoie of Savoie.
This wine generally goes well with

Details and technical informations about Winery Le Cellier Savoyard's Crépy.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Cornalin du Valais

Structured, elegant reds with a deep purple hue, firm, fine tannins and an ample, fresh palate, showing aromas of red and black fruits (black cherry, blackcurrant), spices (pepper) and alpine mineral notes. Ageing profile. Star of the great Valais reds, thriving on the sun-drenched slopes of the Swiss Rhône for celebrated age-worthy wines. Native Swiss black grape of the Valais (formerly Rouge du Pays), identical to the Cornalin d'Aoste.

Informations about the Winery Le Cellier Savoyard

The winery offers 26 different wines.
Its wines get an average rating of 3.4.
It is in the top 25 of the best estates in the region
It is located in Vin de Savoie in the region of Savoie

The Winery Le Cellier Savoyard is one of of the world's great estates. It offers 27 wines for sale in the of Vin de Savoie to come and discover on site or to buy online.

Top wine Savoie
In the top 300000 of of France wines
In the top 3000 of of Vin de Savoie wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Vin de Savoie

French Alpine AOC between lakes and mountains (~1,755 ha, 71% whites). Lively, mineral whites dominate. Signature Jacquere of the Apremont, Abymes, Chignin crus: with signature notes of white flowers, green apple, citrus, almond and gunflint, a taut and thirst-quenching palate — the Savoyard aperitif with fondue or raclette. Altesse (Roussette) more noble and broad (honey, hazelnut, ripe citrus).


The wine region of Savoie

French Alpine vineyard with unique native grapes. Signature Jacquère in whites (~50% of the vineyard): lively, light dry wines with white flowers, green apple, citrus, fresh almond and a mineral touch, perfect with fondue and raclette. Ampler Altesse (Roussette) (pear, honey, hazelnut). Fruity, peppery Mondeuse reds (cherry, violet, firm tannins), light Gamay and fine Pinot Noir.

The word of the wine: Gourmet

Unproductive shoot growing on the trunk of the vine.

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