Château KefrayaLa Rosée du Château
Pink wine
This wine generally goes well with poultry, beef or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
Food and wine pairings with La Rosée du Château
Pairings that work perfectly with La Rosée du Château
Original food and wine pairings with La Rosée du Château
The La Rosée du Château of Château Kefraya matches generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of pasta al forno (baked pasta), lamb confit with new potatoes or tuna sandwich.
Details and technical informations about Château Kefraya's La Rosée du Château.
Discover the grape variety: Italia
Intraspecific cross between Bicane and Hamburg Muscat obtained in Italy in 1911 by Luigi and Alberto Pirovano of Vaprio d'Adda, entered in the Official Catalogue of Table Grape Varieties, list A1.
Last vintages of this wine
The best vintages of La Rosée du Château from Château Kefraya are 2013, 0
Informations about the Château Kefraya
The Château Kefraya is one of of the world's great estates. It offers 43 wines for sale in the of Bekaa Valley to come and discover on site or to buy online.
The wine region of Bekaa Valley
The Bekaa Valley is the heartland of modern Lebanese wine. Almost 90 percent of Lebanon's wine is made here, as is a respectable proportion of its Arak, the anise-flavored spirit that remains the nation's favorite alcoholic drink. The original Bekaa Valley Vineyards were planted with Cinsaut, which was subsequently joined by other French vine varieties. Most of these remain in Lebanon’s vinicultural makeup today: red Carignan, Grenache, Syrah, Mourvèdre, Cabernet Sauvignon and Merlot, and white Ugni Blanc, Clairette and Chardonnay.
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.
