The Winery Laurent Batlle is one of the best wineries to follow in Côtes Catalanes.. It offers 3 wines for sale in of Côtes Catalanes to come and discover on site or to buy online.
Looking for the best Winery Laurent Batlle wines in Côtes Catalanes among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Laurent Batlle wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Laurent Batlle wines with technical and enological descriptions.
How Winery Laurent Batlle wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spinach, smoked salmon and ricotta lasagne, salmon and goat cheese quiche or coconut chicken à la bellevilloise.
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
In the mouth of Côtes Catalanes is a powerful with a nice freshness. We currently count 308 estates and châteaux in the of Côtes Catalanes, producing 1005 different wines in conventional, organic and biodynamic agriculture. The wines of Côtes Catalanes go well with generally quite well with dishes of beef, pasta or veal.
How Winery Laurent Batlle wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef mironton, fettuccine with cream and cheese or pork shank stew.
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
How Winery Laurent Batlle wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with courgettes and italian ham, leek, goat cheese and bacon quiche or roasted pumpkin seeds.
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.
Planning a wine route in the of Côtes Catalanes? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Laurent Batlle.
Without much certainty, its origin would be German. It is a very old variety that has been cultivated for a long time in Germany, Austria, Italy, Croatia, Slovenia, the Czech Republic, Slovakia, Hungary, etc. Today, the Limberger is less and less multiplied. It is a direct descendant of the white gouais.
