Winery LattaShays Flat Sangiovese Young Skin No. 2 Non Dos
Red wine
This wine generally goes well with pork, poultry or beef.
The Shays Flat Sangiovese Young Skin No. 2 Non Dos of the Winery Latta is in the top 10 of wines of Pyrenees.
Wine flavors and olphactive analysis
On the nose the Shays Flat Sangiovese Young Skin No. 2 Non Dos of Winery Latta in the region of Victoria often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.
Food and wine pairings with Shays Flat Sangiovese Young Skin No. 2 Non Dos
Pairings that work perfectly with Shays Flat Sangiovese Young Skin No. 2 Non Dos
Original food and wine pairings with Shays Flat Sangiovese Young Skin No. 2 Non Dos
The Shays Flat Sangiovese Young Skin No. 2 Non Dos of Winery Latta matches generally quite well with dishes of beef, veal or pork such as recipes of american style beef marinade, white wine fondue or old-fashioned pork roll.
Details and technical informations about Winery Latta's Shays Flat Sangiovese Young Skin No. 2 Non Dos.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Shays Flat Sangiovese Young Skin No. 2 Non Dos from Winery Latta are 2015, 0, 2014
Informations about the Winery Latta
The Winery Latta is one of of the world's greatest estates. It offers 46 wines for sale in the of Pyrenees to come and discover on site or to buy online.
The wine region of Pyrenees
The wine region of Pyrenees is located in the region of Western Victoria of Victoria of Australia. Wineries and vineyards like the Redbank Winery or the Domaine Dalwhinnie produce mainly wines red, white and pink. The most planted grape varieties in the region of Pyrenees are Cabernet-Sauvignon, Nebbiolo and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Pyrenees often reveals types of flavors of cream, black olive or dark fruit and sometimes also flavors of cola, cedar or savory.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Courgée
Name of the fruiting branch left after pruning and which is then arched along the trellis in the Jura (in the Mâconnais, it is called the tail).
