Winery Pyren VineyardBlock E Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Block E Shiraz of the Winery Pyren Vineyard is in the top 50 of wines of Pyrenees.
Taste structure of the Block E Shiraz from the Winery Pyren Vineyard
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Block E Shiraz of Winery Pyren Vineyard in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Block E Shiraz of Winery Pyren Vineyard in the region of Victoria often reveals types of flavors of oak, black fruit.
Food and wine pairings with Block E Shiraz
Pairings that work perfectly with Block E Shiraz
Original food and wine pairings with Block E Shiraz
The Block E Shiraz of Winery Pyren Vineyard matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef colombo bourguignon style, lamb roast with lavender or roast duck in the oven.
Details and technical informations about Winery Pyren Vineyard's Block E Shiraz.
Discover the grape variety: Brun fourca
Brun Fourca noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and very large grapes. The Brun Fourca noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Block E Shiraz from Winery Pyren Vineyard are 0, 2012
Informations about the Winery Pyren Vineyard
The Winery Pyren Vineyard is one of of the world's greatest estates. It offers 22 wines for sale in the of Pyrenees to come and discover on site or to buy online.
The wine region of Pyrenees
The wine region of Pyrenees is located in the region of Western Victoria of Victoria of Australia. Wineries and vineyards like the Redbank Winery or the Domaine Dalwhinnie produce mainly wines red, white and pink. The most planted grape varieties in the region of Pyrenees are Cabernet-Sauvignon, Nebbiolo and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Pyrenees often reveals types of flavors of cream, black olive or dark fruit and sometimes also flavors of cola, cedar or savory.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Musky
Characteristic of the musk smell.
