Winery La Ferriera Forgiato Atina Cabernet
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
The Forgiato Atina Cabernet of the Winery La Ferriera is in the top 20 of wines of Latium.
Taste structure of the Forgiato Atina Cabernet from the Winery La Ferriera
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Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Forgiato Atina Cabernet of Winery La Ferriera in the region of Latium is a .
Food and wine pairings with Forgiato Atina Cabernet
Pairings that work perfectly with Forgiato Atina Cabernet
Original food and wine pairings with Forgiato Atina Cabernet
The Forgiato Atina Cabernet of Winery La Ferriera matches generally quite well with dishes of beef, pasta or veal such as recipes of beef in white wine, quiche with mixed vegetables or veal tagine with peas.
Details and technical informations about Winery La Ferriera's Forgiato Atina Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery La Ferriera
The Winery La Ferriera is one of of the world's greatest estates. It offers 7 wines for sale in the of Latium to come and discover on site or to buy online.
The wine region of Latium
Lazio is a region in Central Italy, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
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The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.
