The Winery La Ferriera of Atina of Lazio

The Winery La Ferriera is one of the largest wineries in the world. It offers 11 wines for sale in of Atina to come and discover on site or to buy online.
Looking for the best Winery La Ferriera wines in Atina among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Ferriera wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Ferriera wines with technical and enological descriptions.
How Winery La Ferriera wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti cacio e pepe, mushroom, bacon and gruyere quiche or black tapenade.
Bordeaux-style DOC of Lazio in the Val di Comino (Frosinone), hilly Ciociaria terroirs. Cabernet Sauvignon leads (≥50% in red, ≥85% varietal) as the flagship structured red with intense blackcurrant, black cherry, plum and herbal-spicy notes, firm tannins and superb ageing potential. Cabernet Franc, Merlot and Syrah as supple complements. Rare Sémillon white (≥85%) with white flowers, citrus and a honeyed note.
Riserva aged 24 months. A Bordeaux curiosity of Lazio.
How Winery La Ferriera wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of monkfish armorican style, chicken and mushroom risotto or veal escalope (piccata milanese).
In the mouth the red wine of Winery La Ferriera. is a powerful with a nice balance between acidity and tannins.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery La Ferriera wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal orloff, grandma's chicken casserole or paella valenciana (without seafood).
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.
Planning a wine route in the of Atina? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Ferriera.
Aromatic, rich whites or reds ranging from pale gold to amber, with a broad palate and variable acidity, featuring signature aromas of yellow fruits (apricot, peach), white flowers, honey, dried fruits, muscat and spice notes. Made dry, sweet, liqueur and sparkling. Stars of countless Italian (Malvasia delle Lipari, Colli Piacentini), Spanish, Portuguese (Madeira) and Croatian appellations. Family of historic grape varieties of Greek origin (Monemvasia).