The Winery La Casettina of Morellino di Scansano of Tuscany

The Winery La Casettina is one of the world's great estates. It offers 4 wines for sale in of Morellino di Scansano to come and discover on site or to buy online.
Looking for the best Winery La Casettina wines in Morellino di Scansano among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Casettina wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Casettina wines with technical and enological descriptions.
How Winery La Casettina wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef marengo "my mom" style, leg of lamb in a herb crust with preserved vegetables or roast pork with onions and honey.
In the mouth the red wine of Winery La Casettina. is a powerful.
The wine region of Morellino di Scansano is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Villa Acquaviva or the Domaine Alberese produce mainly wines red and white. The most planted grape varieties in the region of Morellino di Scansano are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Morellino di Scansano often reveals types of flavors of cherry, rosemary or spices and sometimes also flavors of ripe blackberries, black fruit or floral.
In the mouth of Morellino di Scansano is a powerful with a nice balance between acidity and tannins. We currently count 223 estates and châteaux in the of Morellino di Scansano, producing 387 different wines in conventional, organic and biodynamic agriculture. The wines of Morellino di Scansano go well with generally quite well with dishes of beef, lamb or veal.
Planning a wine route in the of Morellino di Scansano? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Casettina.
Native to Georgia, it has been known for a long time, especially in the Kartli(e) region in the central part of the country, where it is still grown. It has long been appreciated as a table grape. Chinuri can also be found in Germany, Azerbaijan, Russia, Bulgaria, Slovenia, Romania, sometimes in China, and in France, where it is virtually unknown.