
Winery La CanosaMusé
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Musé from the Winery La Canosa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Musé of Winery La Canosa in the region of Marche is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Musé of Winery La Canosa in the region of Marche often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Musé
Pairings that work perfectly with Musé
Original food and wine pairings with Musé
The Musé of Winery La Canosa matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with pickle sauce, pasta with zucchini or veal escalope with lemon sauce.
Details and technical informations about Winery La Canosa's Musé.
Discover the grape variety: Admirable
According to genetic analyses carried out in Montpellier (Hérault), it is the result of a cross between the bicane and the chasselas obtained in Saumur (Maine and Loire Valley) by Doctor Auguste Courtiller in the 1840s, registered in the Official Catalogue of table grape varieties, list A1. Today, the Admirable de Courtiller is practically no longer multiplied.
Last vintages of this wine
The best vintages of Musé from Winery La Canosa are 2012, 0, 2014
Informations about the Winery La Canosa
The Winery La Canosa is one of of the world's greatest estates. It offers 18 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Full
A full, complete and harmonious wine, offering a great wealth of flavours.














