The Domaine La Blaque is one of the best wineries to follow in Provence.. It offers 13 wines for sale in of Provence to come and discover on site or to buy online.
Looking for the best Domaine La Blaque wines in Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine La Blaque wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine La Blaque wines with technical and enological descriptions.
How Domaine La Blaque wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of quick and easy monkfish tail, tajine of merguez and potatoes or lamb shoulder confit.
On the nose the red wine of Domaine La Blaque. often reveals types of flavors of oaky, earthy or strawberries and sometimes also flavors of vanilla, plum or leather. In the mouth the red wine of Domaine La Blaque. is a powerful with a nice balance between acidity and tannins.
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The term "Varietal improvers" is gaining ground in Provence, as it is in the neighbouring Languedoc-Roussillon. The most successful local varieties, Mourvèdre, Tibouren and Vermentino (known locally as Rolle), have remained in favor, proving their value in Provence wines, in red, rosé and white respectively. The Vineyards of Provence cover an area of France's southeastern coastline that measures about 200 kilometers from east to west. In this definitely Mediterranean climate - no Provencal vineyard is more than 55 km from the Mediterranean - the vines enjoy about 3,000 hours of sunshine a year, as well as an average annual temperature of 14.
5°C.
How Domaine La Blaque wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of spaghetti carbonara, garbure with duck confit or fish paella.
On the nose the white wine of Domaine La Blaque. often reveals types of flavors of tree fruit. In the mouth the white wine of Domaine La Blaque. is a powerful with a nice freshness.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
How Domaine La Blaque wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of cassoulet, shrimp risotto with curry or mushroom, bacon and gruyere quiche.
On the nose the pink wine of Domaine La Blaque. often reveals types of flavors of peach, earth or microbio and sometimes also flavors of tree fruit, citrus fruit or red fruit. In the mouth the pink wine of Domaine La Blaque. is a with a nice freshness.
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.
Planning a wine route in the of Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine La Blaque.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
