Winery L'Oustal des RoumégueursCasque à Pointe
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with beef, veal or pasta.
The Casque à Pointe of the Winery L'Oustal des Roumégueurs is in the top 60 of wines of Aude.
Taste structure of the Casque à Pointe from the Winery L'Oustal des Roumégueurs
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Casque à Pointe of Winery L'Oustal des Roumégueurs in the region of Vin de Pays is a with a nice freshness.
Food and wine pairings with Casque à Pointe
Pairings that work perfectly with Casque à Pointe
Original food and wine pairings with Casque à Pointe
The Casque à Pointe of Winery L'Oustal des Roumégueurs matches generally quite well with dishes of beef, pasta or veal such as recipes of traditional hungarian goulash, express beef cannelloni or vitello alla genovese (roast veal with sponge cake).
Details and technical informations about Winery L'Oustal des Roumégueurs's Casque à Pointe.
Discover the grape variety: Merlot noir
This grape variety most certainly originates from the Bordeaux region and is registered in the Official Catalogue of vine varieties, list A1. According to genetic analyses carried out in Montpellier (Hérault), it is the result of a cross between the magdeleine noire des Charentes and the cabernet franc. It should also be noted that it is the half-brother of the côt or malbec and that it is not the black form of the white merlot, but its resemblance reminds us that it is indeed a descendant.
Informations about the Winery L'Oustal des Roumégueurs
The Winery L'Oustal des Roumégueurs is one of of the world's greatest estates. It offers 5 wines for sale in the of Aude to come and discover on site or to buy online.
The wine region of Aude
The wine region of Aude is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Jeff Carrel or the Domaine Chevalier de Bayard produce mainly wines red, white and pink. The most planted grape varieties in the region of Aude are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Aude often reveals types of flavors of pineapple, black currant or floral and sometimes also flavors of tropical fruit, chard or earthy.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: VDQS
Delimited wine of superior quality. A level of appellation (today, barely 1% of French production) which constitutes the ultimate step before the accession to the AOC.