Winery L'Oustal des RoumégueursBoudu
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Boudu of the Winery L'Oustal des Roumégueurs is in the top 70 of wines of Pays d'Oc.
Taste structure of the Boudu from the Winery L'Oustal des Roumégueurs
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Boudu of Winery L'Oustal des Roumégueurs in the region of Vin de Pays is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Boudu
Pairings that work perfectly with Boudu
Original food and wine pairings with Boudu
The Boudu of Winery L'Oustal des Roumégueurs matches generally quite well with dishes of beef, pasta or veal such as recipes of beef goulash, chinese noodles with vegetables and spices or bacon and mushroom tagliatelle.
Details and technical informations about Winery L'Oustal des Roumégueurs's Boudu.
Discover the grape variety: Fiano blanc
This grape variety has been known and cultivated since ancient times in the Campania region - southern Italy - and in Sicily. It is said to be related to the Greco Bianco, another Italian variety. It can be found in Australia, Argentina, etc. and is virtually unknown in France, although it is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Winery L'Oustal des Roumégueurs
The Winery L'Oustal des Roumégueurs is one of of the world's greatest estates. It offers 5 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.