The Winery l'Alegra of Piedmont

Winery l'Alegra
The winery offers 8 different wines
3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.3.
It is currently not ranked among the best domains of Piedmont.
It is located in Piedmont

The Winery l'Alegra is one of the best wineries to follow in Piémont.. It offers 8 wines for sale in of Piedmont to come and discover on site or to buy online.

Top Winery l'Alegra wines

Looking for the best Winery l'Alegra wines in Piedmont among all the wines in the region? Check out our tops of the best red, white or effervescent Winery l'Alegra wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery l'Alegra wines with technical and enological descriptions.

The top red wines of Winery l'Alegra

Food and wine pairings with a red wine of Winery l'Alegra

How Winery l'Alegra wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of the real recipe for carbonara, duck breast with orange sauce or old-fashioned pork roll.

The grape varieties most used in the red wines of Winery l'Alegra.

  • Barbera

Discovering the wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

Quintessential Italian gastronomy.

Discover other wineries and winemakers neighboring the Winery l'Alegra

Planning a wine route in the of Piedmont? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery l'Alegra.

Discover the grape variety: Pinot gris

Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.