Winery Podere Il SalicetoRing Adora
Sparkling wine
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Ring Adora of Winery Podere Il Saliceto in the region of Emilia-Romagna often reveals types of flavors of citrus fruit.
Food and wine pairings with Ring Adora
Pairings that work perfectly with Ring Adora
Original food and wine pairings with Ring Adora
The Ring Adora of Winery Podere Il Saliceto matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of guinea fowl with cabbage, skate wings with capers or tomato, ham, cheese and mushroom pie.
Details and technical informations about Winery Podere Il Saliceto's Ring Adora.
Discover the grape variety: Clinton
Dark, rustic reds with a marked foxy flavour, an intense purple robe, firm tannins and a direct palate, with labrusca signature aromas of wild strawberry, English candy, fresh grape and vivid herbal notes. A distinctive heritage profile. Still found on heritage trellises in the Cévennes and Ardèche; banned from commercial sale in France since 1935. North American black hybrid grape, a Vitis riparia × labrusca cross.
Last vintages of this wine
The best vintages of Ring Adora from Winery Podere Il Saliceto are 2016, 2015, 0
Informations about the Winery Podere Il Saliceto
The Winery Podere Il Saliceto is one of of the world's greatest estates. It offers 7 wines for sale in the of Lambrusco di Sorbara to come and discover on site or to buy online.
The wine region of Lambrusco di Sorbara
The finest and most elegant Lambrusco in Emilia-Romagna, north of Modena. Signature pale red or rosé sparklers with wild strawberry, raspberry, red cherry, redcurrant, citrus and floral touch (violet), fine bubble and lively acidity — dry (brut) or slightly amabile. Fertile sandy-clay soils between the Secchia and Panaro rivers, natural millerandage concentrates the berries. Fresh and thirst-quenching palate — ideal aperitif or companion for Modena charcuterie.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Methuselah
Bottle with a capacity of 6 litres (synonymous with imperial).
