Κτήμα Ζαφειράκη (Domaine Zafeirakis)Paleomilos Sangiovese - Syrah
Red wine
This wine generally goes well with pork, poultry or beef.
The Paleomilos Sangiovese - Syrah of the Κτήμα Ζαφειράκη (Domaine Zafeirakis) is in the top 10 of wines of Tyrnavos.
Wine flavors and olphactive analysis
On the nose the Paleomilos Sangiovese - Syrah of Κτήμα Ζαφειράκη (Domaine Zafeirakis) in the region of Thessalia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices.
Food and wine pairings with Paleomilos Sangiovese - Syrah
Pairings that work perfectly with Paleomilos Sangiovese - Syrah
Original food and wine pairings with Paleomilos Sangiovese - Syrah
The Paleomilos Sangiovese - Syrah of Κτήμα Ζαφειράκη (Domaine Zafeirakis) matches generally quite well with dishes of beef, lamb or veal such as recipes of daube niçoise, oriental lamb skewers or chicken bonne femme.
Details and technical informations about Κτήμα Ζαφειράκη (Domaine Zafeirakis)'s Paleomilos Sangiovese - Syrah.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Paleomilos Sangiovese - Syrah from Κτήμα Ζαφειράκη (Domaine Zafeirakis) are 2008, 2010, 0, 2009 and 2011.
Informations about the Κτήμα Ζαφειράκη (Domaine Zafeirakis)
The Κτήμα Ζαφειράκη (Domaine Zafeirakis) is one of of the world's greatest estates. It offers 23 wines for sale in the of Tyrnavos to come and discover on site or to buy online.
The wine region of Tyrnavos
The wine region of Tyrnavos is located in the region of Larissa of Thessalia of Greece. Wineries and vineyards like the Domaine Papras or the Κτήμα Ζαφειράκη (Domaine Zafeirakis) produce mainly wines white, red and pink. The most planted grape varieties in the region of Tyrnavos are Chardonnay, Merlot and Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Tyrnavos often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, spices or non oak.
The wine region of Thessalia
The wine region of Thessalia of Greece. Wineries and vineyards like the Domaine Dougos or the Domaine Thymiopoulos produce mainly wines white, red and pink. The most planted grape varieties in the region of Thessalia are Assyrtiko, Xinomavro and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Thessalia often reveals types of flavors of cherry, red fruit or savory and sometimes also flavors of non oak, earth or microbio.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
