
Winery Κτήμα Τσακανίκα (Tsakanika Estate)Cabernet Sauvignon - Syrah Rosé Dry (Ροϛέ Ξηρός)
This wine generally goes well with poultry, beef or lamb.
The Cabernet Sauvignon - Syrah Rosé Dry (Ροϛέ Ξηρός) of the Winery Κτήμα Τσακανίκα (Tsakanika Estate) is in the top 70 of wines of Evia.
Food and wine pairings with Cabernet Sauvignon - Syrah Rosé Dry (Ροϛέ Ξηρός)
Pairings that work perfectly with Cabernet Sauvignon - Syrah Rosé Dry (Ροϛέ Ξηρός)
Original food and wine pairings with Cabernet Sauvignon - Syrah Rosé Dry (Ροϛέ Ξηρός)
The Cabernet Sauvignon - Syrah Rosé Dry (Ροϛέ Ξηρός) of Winery Κτήμα Τσακανίκα (Tsakanika Estate) matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef luc lake, roast lamb with thyme or butter chicken or chicken makkhani (india).
Details and technical informations about Winery Κτήμα Τσακανίκα (Tsakanika Estate)'s Cabernet Sauvignon - Syrah Rosé Dry (Ροϛέ Ξηρός).
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Sauvignon - Syrah Rosé Dry (Ροϛέ Ξηρός) from Winery Κτήμα Τσακανίκα (Tsakanika Estate) are 0
Informations about the Winery Κτήμα Τσακανίκα (Tsakanika Estate)
The Winery Κτήμα Τσακανίκα (Tsakanika Estate) is one of of the world's greatest estates. It offers 4 wines for sale in the of Evia to come and discover on site or to buy online.
The wine region of Evia
The wine region of Evia is located in the region of Continental Greece of Greece. Wineries and vineyards like the Domaine Avantis or the Domaine Avantis produce mainly wines white, red and pink. The most planted grape varieties in the region of Evia are Merlot, Assyrtiko and Viognier, they are then used in wines in blends or as a single variety. On the nose of Evia often reveals types of flavors of cherry, apples or spices and sometimes also flavors of black olive, red fruit or black fruit.
The wine region of Continental Greece
CentralGreece is a large geographical region in the heart of mainland Greece. Home to around 4. 5 million Greeks and the capital city, Athens, the region is also the birthplace of one of the country's most famous wines, Retsina. ALong with this idiosyncratic wine (which is mostly made from the local Savatiano grape), many Dry red and white wines are produced in Central Greece, from varieties as far-ranging as Assyrtico, Cabernet Sauvignon, Syrah and Athiri.
The word of the wine: Clear
Said of a wine that is clear and brilliant in colour and contains no suspended matter.












