The Winery Kissattila is one of the best wineries to follow in Mátra.. It offers 13 wines for sale in of Mátra to come and discover on site or to buy online.
Looking for the best Winery Kissattila wines in Mátra among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Kissattila wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Kissattila wines with technical and enological descriptions.
How Winery Kissattila wines pair with each other generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of pasta gratin with comté cheese, vegan leek and tofu quiche or keftas tajine with eggs.
On the nose the white wine of Winery Kissattila. often reveals types of flavors of microbio, oak or non oak and sometimes also flavors of earth, vegetal or tree fruit.
Wine region of northern Hungary at the foot of the Mátra massif, highest vineyard of the country on volcanic soils. Signature aromatic whites (70% of the vineyard). Olaszrizling (Welschriesling) as signature: vivid and fresh with hallmark notes of white apple, citrus, white flowers, fresh herbs and a honeyed touch, taut palate. Aromatic Tramini (Gewürztraminer) (lychee, rose), floral Irsai Olivér, full Szürkebarát (Pinot Gris).
Peppery Kékfrankos, supple Kadarka, fine Pinot Noir reds.
How Winery Kissattila wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of oxtail and carrot stew, pan-fried lamb heart or mediterranean lamb necklace.
On the nose the red wine of Winery Kissattila. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or red fruit.
Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.
How Winery Kissattila wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Kissattila. often reveals types of flavors of red fruit.
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.
Planning a wine route in the of Mátra? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Kissattila.
Structured, elegant reds with a deep ruby robe, firm tannins and a dense palate, with signature aromas of red and black fruits (cherry, blackberry), spices, black pepper and balsamic notes. Fine ageing potential, a characteristically spicy profile. Star of the wines of Sopron and Eger in Hungary (a component of Bikavér "Bull's Blood"). Hungarian name for the Austrian Blaufränkisch, called Lemberger in Germany and Borgonja in Croatia, an autochthonous black variety of central Europe.
