The Winery Babiczki of Mátra of Eger
The Winery Babiczki is one of the best wineries to follow in Mátra.. It offers 9 wines for sale in of Mátra to come and discover on site or to buy online.
Looking for the best Winery Babiczki wines in Mátra among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Babiczki wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Babiczki wines with technical and enological descriptions.
How Winery Babiczki wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of kamounia : tunisian beef stew, lamb chops with lemon and herbs or scallops with cream.
The wine region of Mátra is located in the region of Eger of Hungary. Wineries and vineyards like the Domaine N. A. G.
Borművek or the Domaine Bárdos es Fia produce mainly wines white, red and pink. The most planted grape varieties in the region of Mátra are Cabernet franc, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mátra often reveals types of flavors of tree fruit, earth or spices and sometimes also flavors of floral, tropical fruit or citrus fruit. We currently count 38 estates and châteaux in the of Mátra, producing 192 different wines in conventional, organic and biodynamic agriculture.
The wines of Mátra go well with generally quite well with dishes of beef, lamb or spicy food.
How Winery Babiczki wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of fondue with broth, truffade (auvergne - cantal - 15) or rabbit with cider and prunes.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Babiczki wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chicken pie, fish pot or zucchini and goat cheese quiche.
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.
Planning a wine route in the of Mátra? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Babiczki.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vin ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.