The Winery Kenwood is one of the best wineries to follow in Sonoma County.. It offers 63 wines for sale in of Sonoma County to come and discover on site or to buy online.
Looking for the best Winery Kenwood wines in Sonoma County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Kenwood wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Kenwood wines with technical and enological descriptions.
How Winery Kenwood wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp and cherry tomato quiche, zucchini quiche or eggplant and pepper tatin with fresh goat cheese.
On the nose the white wine of Winery Kenwood. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of Winery Kenwood. is a powerful with a nice freshness.
The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .
How Winery Kenwood wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of small stuffed fish from nice, lamb stew from my mum or oven roasted rabbit that cooks itself!.
On the nose the red wine of Winery Kenwood. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Winery Kenwood. is a powerful.
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Kenwood wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of stuffed squid, tuna rillettes or the fisherman's pot.
On the nose the sparkling wine of Winery Kenwood. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the sparkling wine of Winery Kenwood. is a powerful with a nice vivacity and a fine and pleasant bubble.
Juice before fermentation, still loaded with sugar.
How Winery Kenwood wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of vitello tonnato, andouillette and baked potato gratin or alice's rabbit.
On the nose the pink wine of Winery Kenwood. often reveals types of flavors of red fruit.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Planning a wine route in the of Sonoma County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Kenwood.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
