
Winery KenwoodEstate Vineyard Merlot
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Estate Vineyard Merlot from the Winery Kenwood
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Estate Vineyard Merlot of Winery Kenwood in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Estate Vineyard Merlot of Winery Kenwood in the region of California often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Estate Vineyard Merlot
Pairings that work perfectly with Estate Vineyard Merlot
Original food and wine pairings with Estate Vineyard Merlot
The Estate Vineyard Merlot of Winery Kenwood matches generally quite well with dishes of beef, lamb or veal such as recipes of quick and easy monkfish tail, lamb tagine with prunes and almonds or alsatian wine pie.
Details and technical informations about Winery Kenwood's Estate Vineyard Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Estate Vineyard Merlot from Winery Kenwood are 2016, 2013, 2015, 0 and 2014.
Informations about the Winery Kenwood
The Winery Kenwood is one of of the world's great estates. It offers 68 wines for sale in the of Sonoma Valley to come and discover on site or to buy online.
The wine region of Sonoma Valley
The wine region of Sonoma Valley is located in the region of Sonoma County of California of United States. We currently count 312 estates and châteaux in the of Sonoma Valley, producing 950 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Press (wine)
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).














