Winery LasseterZut Alors
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Zut Alors from the Winery Lasseter
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zut Alors of Winery Lasseter in the region of California is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Zut Alors of Winery Lasseter in the region of California often reveals types of flavors of grapefruit, tropical or pear and sometimes also flavors of non oak, microbio or oak.
Food and wine pairings with Zut Alors
Pairings that work perfectly with Zut Alors
Original food and wine pairings with Zut Alors
The Zut Alors of Winery Lasseter matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of chicken and shrimp jambalaya, spinach and goat cheese quiche or bacon and goat cheese pizza.
Details and technical informations about Winery Lasseter's Zut Alors.
Discover the grape variety: Bronner
An interspecific cross between merzling and rondo obtained in 1975 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. However, the I.N.R.A. Bordeaux Sciences Agro has since noted a loss of efficiency on mildew due to a bypass. It can be found in Denmark, the Netherlands, Germany, Belgium, Italy, England, etc. It is not very widespread today and is almost unknown in France. It should not be confused with another variety of the same name, which comes from a Pinot Blanc seedling, also obtained in Germany by Johann Philipp Bronner.
Last vintages of this wine
The best vintages of Zut Alors from Winery Lasseter are 2017
Informations about the Winery Lasseter
The Winery Lasseter is one of of the world's greatest estates. It offers 18 wines for sale in the of Sonoma Valley to come and discover on site or to buy online.
The wine region of Sonoma Valley
The wine region of Sonoma Valley is located in the region of Sonoma County of California of United States. We currently count 312 estates and châteaux in the of Sonoma Valley, producing 950 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Metis (grape variety)
A grape variety resulting from the crossing of two varieties of the same species. For example, pinotage (a South African grape variety) is the result of crossing pinot noir and cinsault.
